dictionary help| vinaigrette | medical dictionary |
1. A sauce, made of vinegar, oil, and other ingredients, used especially. For cold meats.
2. A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; called also vinegarette.
3. A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man.
Origin: F, fr. Vinaigre vinegar.
(01 Mar 1998)
vimen, vimentin, vimentin kinase, vimineous < Prev | Next > vinasse, vinatico, vinblastine
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