Proteins insoluble in water or neutral salt solutions, soluble in dilute acids or alkalies, and in 50 to 90% alcohol; e.g., gliadin, zein, hordein; all have relatively high proline contents.

(05 Mar 2000)

prolactoliberin, prolactostatin, prolamellar body, prolamin < Prev | Next > prolapse, prolapsed, prolapsed disk

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