<botany> An annual plant (Abelmoschus, or Hibiscus, esculentus), whose green pods, abounding in nutritious mucilage, are much used for soups, stews, or pickles; gumbo.
Alternative forms: ocra and ochra.
(01 Mar 1998)
Okazaki, Reiji, Okazaki, Tuneko, okenite, oker < Prev | Next >
OKT-cells, -ol, -ol, olamine
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