<chemistry> A colourless oil (quickly becoming brown), with a pleasant odour, obtained by the decomposition of ericolin.

Origin: NL. Ericaceae the Heath family + L. Oleum oil.

(01 Mar 1998)

Erichsen, Sir John, Erichsen's sign, Erich Urbach < Prev | Next > Erick Ejrup, Eric Kugelberg, ericolin

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